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Mildreds - Kings Cross
Founded in 1988, Mildreds has been serving internationally inspired plant-based food in London for over 36 years. Over the years, their fundamentals have remained unchanged; to celebrate and pioneer plant-based food using the freshest, most vibrant and flavoursome ingredients. Coupled with superb service in a fun, inclusive and spirited space, their seven London-based restaurants, each with unique style and personality, have become top destinations within neighbourhoods, where all are welcome
Restaurant info and mapBest of Mildreds Bundles
Best of Mildreds Bundle for 1
Best of Mildreds Bundle for 2
Burgers
Korean fried chick+n burger
Plant chick+n patty, sesame chilli mayonnaise, kimchi, sesame miso chilli glaze, fresh herbs in a toasted brioche-style bun.
Beetroot tikki burger
Spiced beetroot tikki patty with cabbage thoran, green chutney, garlic mayo and red onion in a toasted brioche-style bun.
Bowls
Roast squash kiri hodi
A Mildreds classic: mild Sri Lankan coconut curry with roasted squash, cabbage thoran, caramelised onion pilau, tomato lime sambol and toasted cashews.
Gochujang tofu rice bowl
Spicy Korean vegetable rice with kimchi, crispy glazed tofu, tenderstem broccoli, sugar snaps and shimeji mushrooms. Finished with fried nori and fragrant herbs.
Sausage & mash
Hearty sausages with celeriac & potato mash, topped with gravy, braised lentils and spiced pickled red cabbage.
Cauliflower pilau
Seasonal cauliflower roasted with maple syrup & baharat rosemary salt with caramelised onion pilau
Pear & chicory waldof salad
Creamy salad o9f bitter leaves, fennel & fresh pears, topped with candies pecans and fresh blackberries
Starters
Crispy momo
Crunchy fried momo with a spiced filling and fiery Korean chilli dipping sauce.
Smoky Chorizo Arancini
Crunchy smoked paprika ‘chorizo’ risotto balls with garlic mayo and smoky chipotle ketchup.
Crispy Sesame Chilli Tofu
Crispy salt & pepper tofu in a fiery Korean chilli sauce with fried nori and fresh herbs.
Korean Chilli Fries
Spiced fries with fiery Korean chilli sauce, garlic mayo, fried nori and fresh chilli.
Sides
Lemon Pepper Fries
Golden potato fries tossed in a lemon crispy pepper

Housemade kimchi
Gut friendly korean cabbage carrot and chili ferment

Grilled pita
Grilled pita bread with extra virgin olive oil.

Paratha
Warm layered Indian bread.

Cabbage Cashew Thoran
Sri Lankan-style spiced cabbage with toasted cashews
Rocket Pomegranate Salad
Fresh rocket and radish with lemon dressing and pomegranate seeds.
Cucumber Ginger Sesame salad
Cool, lightly dressed cucumber with toasted sesame seeds
Dips
Romesco
Smokey piquillo pepper dip made with almonds, valencian orange, garlic, aleppo chilli
Pumpkin hummus
Creamy charred pumpkin, chickpeas and tahini dip with a salsa match, pumpkin pepitas
Desserts
White chocolate tiramisu
Classic Italian dessert of layered almond sponge soaked in coffee with white chocolate mousse, dusted with cocoa powder.

Pistachio cheesecake
A delicious pistachio cheesecake with a sour cherry compote and pistachio nibs. Served with a delicate pistachio anglaise.
Sticky toffee pudding
A beloved classic! Light yet indulgent spiced cake with chopped dates and warm aromatic spices, soaked in rich toffee sauce. Served with a spiced apple compote.
Dark chocolate mousse
Dark chocolate mousse topped with malted biscuit crumb, sea salt and whipped chantilly cream
Sauces
Garlic aioli
garlic-cy goodness, made in house

Gochujang sweet chilli sauce
Also known as our 'KFC' sauce! A spicy-sweet Korean red pepper, sesame and soy sauce

Rich Roast Gravy
Rich, savoury roast vegetable gravy.
Chipotle ketchup
Smoky chipotle and tomato ketchup

Waldof dressing
A punchy and creamy dressing made with coconut yogurt, vegan mayo & horseradish
Soft drinks
Pineapple juice
Pineapple, ginger, apple, turmeric - freshly juiced

Carrot juice
Carrot, apple, ginger - freshly juiced

Green juice
Celery, cucumber, apple - freshly juiced

Coke
330ml

Coke zero
330ml

Dalston peach
Made With Fresh Plump Peaches, Sweet, Refreshing And, Well, Truly Peachy

Wild rooibos & lemon
Cold brew tea infusion

Chamomile & basil
Cold brew tea infusion

Rose chai with sproud
Cold brew tea infusion

Large sparkling water
750ml

Large still water
750ml

Small Sparkling Water
330ml

Small still water
330ml

Pimento ginger beer
Allspice ginger beer.

Beers and Ciders
Mildreds x unbarred pale
A soft pale ale, perfect with food. Brewed specially for Mildred's. 330ml - 4.5% vol

Lucky saint unfiltered lager
Low alcohol beer - 0.5%

Harbour x mildreds singlefin lager
Singlefin is a traditional German lager brewed with Cornish spring water. Light in colour and flavour. 330ml - Alc 4%

Sandford Devon Red cider
Medium apple cider, refreshing, balanced and packed with whole-juice flavour and a welcome hint of sweetness. 4.5%

Wine
Prosecco spumante extra dry, portenova
A clean fruity aromatic bouquet contains hints of flowers, honey and apple leading to a well balanced, light and fresh palate.

Vinho Verde 'Barette' AB Valley, white wine
Filled with citrus and floral notes, followed by a mineral character on the finish, with the authentic Vinho Verde spritz.

Trebbiano, senso, emilia romagna, white wine
This wine is light and dry on the palate with notes of green apples, white flowers, pears and citrus combined with a crisp and refreshing acidity.

Malbec 'Highest Point, Proemio, red wine
Full bodied with a velvety texture for a long-lasting feel in your mouth of the forest fruits and spice.

Sangiovese, allegri, emilia romagna, red wine
Rich, ruby red in colour with notes of red cherries, bramble fruits and juicy strawberry and plums. Velvety, smooth and well balanced.

Côtes de provence rosé ‘L’Heure D’or’, Rose wine
Elegant rose petal pink with dry lingering redcurrant fruit flavours
Cookbooks
mildreds easy vegan

mildreds vegan

mildreds vegetarian

